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Sean Sullivan is a contributing editor at Wine Enthusiast magazine. He tastes hundreds of bottles each week, but he says cans are becoming big business across the U.S.
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Sean Sullivan is a contributing editor at Wine Enthusiast magazine. He tastes hundreds of bottles each week, but he says cans are becoming big business across the U.S.
Credit: ANNA KING/NW NEWS NETWORK

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Sharon Sutton, an architecture professor at the University of Washington, thinks the convention center shouldn't grow larger.
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Sharon Sutton, an architecture professor at the University of Washington, thinks the convention center shouldn't grow larger.
Credit: KUOW Photo/Joshua McNichols


When asked how far along the design for the convention center expansion is, Griffin drew a simple rectangle on a pad of paper. "We haven't started yet," he said.
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When asked how far along the design for the convention center expansion is, Griffin drew a simple rectangle on a pad of paper. "We haven't started yet," he said.
Credit: KUOW Photo/Joshua McNichols
Gilles Nicault, head winemaker at Long Shadows winery in Walla Walla, says quality wine in the can could surprise consumers and make new Northwest wine fans.
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Gilles Nicault, head winemaker at Long Shadows winery in Walla Walla, says quality wine in the can could surprise consumers and make new Northwest wine fans.
Credit: ANNA KING / NW News Network



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